Dinner Menu
Sit down and enjoy traditional Latin cuisine with an unique ESCOBAR twist. Our philosophy revolves around either making Latin dishes sexy or giving Frensch dishes a Latin vibe. Sit down and experience for yourself!
This menu is available from 17:00 to 22:00.
TAPAS
Bread - Rise Bakery
/
4.5
Wild garlic butter
Crispy Taco
/
10
Smoked gamba / slow cooked pork / mushrooms
Croquetas (4)
6
Chorizo / Cheese
Burrata
/
11
Orange, plum wine, crazy pea
Paleta Iberico
9
Pure-breed Iberico ham (40gr)
Rum ribs
9
Alioli foam, chili crumble
Haricots Verts
/
6.5
Feta emulsion, coriander seeds
-
Steak Tartare
11
Habanero, tarragon mustard, egg yolk
Tiradito Nikkei
12.5
Hamachi, ponzu, avocado, lime
Yuca Frita
/
6
Chipotle mayonnaise5
Calamares
10.5
Sofrito, crispy leek, coriander
Beef Tataki
10
Chipotle, sesame, coriander
Eggplant
8.5
Soy glaze, hazelnut, tomato
PLATOS
Cauliflower Manchego
/
14.5
Portobello, ajo blanco, almond
BBQ Leek
/
14.5
Romesco, egg, almond
Ceviche Classico
14.5
Hamachi, avocado, leche de tigre
Summer Pulpo
16
Yogurt, chili, potato, coriander
Rib-eye (180gr)
18.5
Vichyssoise, salsa verde
Cote de Boeuf
59
800 gr, cascabel butter
DESSERT
Churro
7
Vanilla parfait, Mezcal cream